Produce Progress
One reason I haven't been writing much lately, is because of my garden. It has been one fantastic garden year, which has kept me busy almost every day for at least since the beginning of August, slicing and blanching and freezing and pickling, harvesting and cooking and weeding. I've never gotten so many vegetables in my life, and it's been a real education for me in being steadfast and showing up every day to do the work whether I feel like it or not. It has been so rewarding in so many ways, and I'm so glad I've been able to put up so much good food for the winter. However, I'm so glad it's coming to a close! My garden was hit by a bad storm about a week ago (that's a future post!), and so many plants are finally done producing. What's left won't requite so much work to put up. Cabbage and carrots and rutabagas will happily sit in the fridge for months, staying fresh and delicious. Ground cherries just need to be picked and frozen, pret...